Monday, May 19, 2008

Fried Rice

fried rice
Total Time: 20 minutes

Grade: A-

Make Again: Yes

Recipe Source: Cook's Illustrated (March 2001)

This is the best way to use up some extra rice. I prefer the Thai curried chicken fried rice
version, because it is a little more flavorful and substantial for a full meal, but this is easy and quick.

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