Sunday, March 11, 2007

Thai-Style Curried Chicken Fried Rice

Prep Time: 18 minutes
Cook Time: 23 minutes

Grade: A-

Make Again: Yes

Recipe Source: Cook's Illustrated (March 2001)

I like to make this whenever I have leftover rice. The only problem with the recipe is that it makes my house smell like curry for a few days, since I don't have good ventilation in my kitchen.

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