Sunday, December 16, 2007

Slow Cooker Bolognese Sauce

Prep Time: 40 minutes
Cook Time: 7 hours

Grade: B

Make Again: probably not

Recipe Source: Cook's Country (February 2006)

This tasted good, but even with only making 2/3 of this recipe, my slow cooker (medium sized) was almost overflowing. I didn't really get a boil going, and I think it was because of being so full. I didn't LOVE the flavor, just liked it, and I think it was because of the wine I used - a cheaper Sauvignon Blanc. I think next time I'll try the Cook's Illustrated stovetop version.

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