Monday, January 19, 2015

Gingersnaps



Prep Time: 17 min
Chill Time: 1 hour
Roll Time: 15 minutes
Bake Time: 27-30 minutes per sheet

Grade: B

Make Again: No

Recipe Source: America's Test Kitchen TV (Season 13)
Recipe Source: Cook's Illustrated (November 2011)

These are a good crispy gingersnap cookie, but they have a lot of bite, so are not for everyone. I liked the flavor, but the picky eater did not. I won't make them again because I prefer chewy ginger or molasses cookies and I have good recipes for those already.

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