Prep Time: 20 minutes
Cook Time: 30 minutes
Make Again: Yes
Recipe Source: Everyday Food
This was good comfort food for our first real cold spell. I liked the flavor of this a lot, and although it did require stirring, otherwise is a very easy recipe. I made lighter, by using only 1 t. oil and 1 T of butter, and using Turkey sausage (and only 2 links, instead of 3). Overall, a pretty healthy and nice one-pot meal, since you get vegetables, protein and rice combined.
I happened to make this with rice that said "best by March 2005". But it was fine. I will probably make this again, if I can remember to do so.