Saturday, June 19, 2010

Chicken with Rice, Broccoli and Cheddar

Total Time: 40 minutes
Grade: A-
Make Again:
Yes
Recipe Source: Best 30-Minute Recipes

I got The Best 30-Minute recipes from the library in hopes that I would start cooking more again since I have a little bit more free time this summer.

All the recipes I've tried previously have been pretty good, and so far the two I tried this week are good options also.

This took longer than it should have because I was just being slow. But it still would probably take a little more than 30 minutes. I used fresh broccoli instead of frozen.

It was really good.


No comments: