Prep Time: 20 minutes
Cook Time: 40-45 minutes
Grade: A
Make Again: Yes
Recipe Source: Baker's Banter (King Arthur Flour)
I've already reviewed many brownie recipes (that I love) but I'm always willing to try a new one! This one is very good. There is a little bit more work than some because you heat the butter and dissolve the sugar in it, but still fairly easy. I like a fudgy brownie, so this is a recipe I will definitely use again.
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