Prep Time: 15 minutes
Cool Time: 45 minutes
Roll Time:10-15 minutes
Bake Time: 12-14 minutes per sheet
Grade: A
Make Again: Yes
Recipe Source: Everyday Food (December 2003)
I like these cookies, but they are messy to eat sometimes. There is a strong chocolate flavor with both cocoa and melted chocolate. These are supposed to be Espresso Snowcaps, but I cut the espresso powder by 75% so I use just enough to enhance the chocolate flavor, but not taste like it.
No comments:
Post a Comment