Prep Time: 10 minutes
Cook Time: 50 minutes
Grade: B
Make Again: Maybe
Recipe Source: Everyday Food (March 2009)
This was not bad, but the sauce was pretty bland for me. I would make again but try to spice up a bit more. (I didn't make the slaw from the recipe, just the sandwich.) It is definitely a leaner pork sandwich, so that is nice, but maybe not the best use for pork tenderloin. I had some I had to use up, though, and no time, so this recipe is a good one for that situation.
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