Prep Time: 25 minutes
Cook Time: 15 minutes
Grade: A-
Make Again: Yes
Recipe Source: Everyday Food (Month 2004)
At first bite, the carrots in these distract just a little. It wasn't the sloppy joe texture I was expecting. But really, once you get past that, they taste very good. And it is nice to get your veggies in with a sandwich, because the recipe calls for 4 shredded carrots and a large can on crushed tomatoes.
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